RSVP

P&K

The Wedding
Travel & Accommodation
Registry
FAQs
Document our Day

RSVP

P&K

The Wedding
Travel & Accommodation
Registry
FAQs
Document our Day

RSVP

We look forward to celebrating with you!

Will you be attending?

Yes, I will be there!

Regretfully I am unable to attend

First Name*

Last name*

Your email*

Do you have any allergies or dietary requirements (including if you do not drink alcohol)

Please pick your starter

Pearls of melon with prosciutto ham, thyme oil and rocket finished with a balsamic reduction

White wine and fennel poached king prawns served chilled with a spiced mango relish and fresh seasonal salad

For Vegetarian/Vegan only: Plum tomato and sweet red pepper soup, swirled with basil pesto and extra virgin olive oil

Please pick your main meal

Baked chicken breast wrapped in pancetta and served on whole grain mustard creamed potatoes, seasonal vegetables and white wine sauce

Southern Kent belly of pork with apple and sage butter served with seasonal vegetables, new potato and olive oil crush and cranberry and port jus

For Vegetarian/Vegan only: Baked vegetable strudel with a creamy basil sauce. Strips of seasonal vegetables lightly seasoned and bound in filo pastry served with herb buttered new potatoes

Please pick your option for dessert

Sticky toffee pudding with a caramel sauce and pouring cream (adaptable for vegans)

Trio of raspberry Eton mess, Belgian chocolate brownie and lemon posset with rhubarb crumble

For Vegan only option: Raspberry Eton Mess

Is there a song you would like to hear at our wedding?